Yucca blossoms check all the boxes for me when it comes to wild edibles. They are abundant, widespread, and of course, delicious! Additionally, when harvested correctly, your meal won’t harm the plant one bit. There
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Herbs
Chia
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Herbs
Piñon
There is, perhaps, no other tree or plant that my life has become as interwoven with the Pine. Her changing gifts mark the turning of the wheel of the year–wood harvested in Spring, cured in
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Herbs
Wild Onions
Harvesting wild onions is a deliciously grounding way to reconnect with the Earth as she grows more fertile with each passing day of Spring. I recommend finding a patch of damp earth, dappled with sun
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Daily Practices
Eat The Wild
Sometimes eating just one petal from a wildflower can provide more sustenance than even an entire meal of cultivated modern foods. This is because Wild foods feed us on a level that transcends the physical
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Garden Party
What To Eat In Springtime
Springtime is positively intoxicating; her procession of flowers endless. The momentum which propels life forward in Spring never fails to astonish me. Early Spring is also my favorite time to gather wild foods. The herbs
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Herbs
Dandelion
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Wise Guides
Wholehearted Wildcrafting
The journey of a Wildcrafter begins slowly at first. Start where you are. Allow this journey to reveal itself to you, savoring each Season and seed. Begin simply, pausing to bask in the fragrance of
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